2022
Frankenfeld CL , Cleaveland C. Among working and not working Latinos in the United States, food insufficiency and difficulty with expenses associated with adverse mental health during the COVID-19 pandemic. Poster presented to Society for Epidemiologic Research, 2022 (poster session award winner).
Publication: Abstracts and Presentations
/ Topics: Epidemiology
Slavin M, Frankenfeld C , Seng E. Use of acid reducers and odds of migraine in the National Health and Nutrition Examination. Poster presented to American Headache Society, 2022.
Publication: Abstracts and Presentations
/ Topics: Epidemiology
Frankenfeld CL , Hullar MAJ, Maskarinec G, Monroe KR, Shepherd JA, Franke AA, Randolph TW, Wilkens LR, Boushey CJ, Le Marchand L, Lim U, Lampe JW. 2022. The gut microbiome is associated with circulating dietary biomarkers of fruit and vegetable intake in a multiethnic cohort. J Acad Nutr Diet 122:78–98; doi: 10.1016/j.jand.2021.05.023 .
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Publication: Manuscripts
/ Topics: nutrition
Rana ZH, Frankenfeld C , Kennedy E, Bertoldo J, de Jonge E, Cheskin LJ. 2022. Why don’t college freshman meet the US Dietary Guidelines for added sugar, refined grains, sodium, and saturated fat? J Am Coll Health 26:1–11; doi: 10.1080/07448481.2021.2024213 .
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