2019

Babik I, Movva N, Baraldi Cunha A, Lobo MA. 2019. Development of self‐feeding behavior in children with typical development and those with arm movement impairments. Dev Psychobiol 00:1–13.

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Hoff CE, Movva N, Rosen Vollmar AK, Pérez-Escamilla R. 2019. Impact of maternal anxiety on breastfeeding outcomes: A systematic review. Advanc Nutr pii: nmy132, doi: 10.1093/advances/nmy132.

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Storm HM, Shepard J, Czerkies LM, Kineman B, Cohen SS, Reichert H, Carvalho R. 2019. 2’-Fucosyllactose is well tolerated in a 100% whey, partially hydrolyzed infant formula with Bifidobacterium lactis: A randomized controlled trial. Global Pediat Health 6:1–10. DOI: 10.1177/2333794X19833995.

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Klosterbuer A, Neutel JM, Cohen SS, Periman S. Plasma glucose and insulin response to high protein oral nutritional supplements in adults with type 2 diabetes mellitus. Poster at ASPEN 2019 Nutrition Science & Practice Conference, Phoenix, AZ, March 2019.

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ApSimon M, Johnston C, Winder B, Cohen SS, Hopkins B. Narrowing the protein deficit gap in critically ill patients using a very high protein enteral formula. Poster at ASPEN Nutrition Science & Practice Conference, Phoenix, AZ, March 2019.

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Ard JR, Lewis KH, Rothberg A, Auriemma A, Coburn Sl, Cohen SS, Loper J, Matarese L, Pories WJ, Periman S. 2019. Effectiveness of a total meal replacement program (OPTIFAST® program) on weight loss: Results from the OPTIWIN study. Obesity (Silver Spring) 27(1):22-29.

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2018

Cohen SS, Alexander DD, Krebs NF, Young BE, Cabana MD, Erdmann P, Hays NP, Bezold CP, Levin-Sparenberg E, Turini M, Saavedra JM. 2018. Factors associated with breastfeeding initiation and continuation: A meta-analysis. J Pediatr 203:190–196.

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Czerkies LA, Kineman BD, Cohen SS, Reichert H, Carvalho RS. 2018. A pooled analysis of growth and tolerance of infants exclusively fed partially hydrolyzed whey or intact protein-based infant formulas. Int J Pediat Article ID 4969576.

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Czerkies L, Kineman B, Cohen S, Reichert H, Carvalho R. A pooled analysis of growth and tolerance of infants exclusively fed a partially hydrolyzed whey or intact protein-based infant formulas. Presented at the 5th International Conference on Nutrition and Growth, March 1-3, 2018, Paris, France.

2017

Periman S, Neutel J, Cohen SS, Ochoa JB. Consumption of high protein meal replacements improves glycemic response in type 2 diabetic adult patients. Presented at ObesityWeek, October 29 – November 2, 2017, Washington, DC.

Chen L, Telch J, Cekola P, Cohen S, Huhmann M. Pediatric Nutrition Needs Met with a High Calorie Peptide-Based Enteral Formula. Presented at the Food and Nutrition Conference and Expo, October 21, 2017, Chicago, IL.

Minor G, Cekola P, Cohen S, Huhmann M. Meeting Pediatric Nutrition Needs with an Enteral Formula Containing Real Food. Presented at the Food and Nutrition Conference and Expo, October 21, 2017, Chicago, IL.

Alexander DD, Miller PE, van Elswyk M, Kuratko C, Bylsma L. 2017. A meta-analysis of randomized controlled trials and prospective cohort studies of eicosapentaenoic and docosahexaenoic long chain omega-3 fatty acids and coronary heart disease risk. Mayo Clinic Proceedings 92(1):15-29.

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Huhmann MB, Neutel J, Cohen SS, Ochoa JB. High Protein, Low Carbohydrate, 100% whey Based Enteral Formula is Associated with Lower Blood Glucose Response. Presented at the 39th ESPEN Congress, Sept 9-12 2017, The Hague, Netherlands.

Chouinard J, Czerkies L, Cekola P, Ochoa J, Cohen SS, Steel C, Periman S. Meeting nutritional needs with reformulated adult tube feeding formulas. Presented at the Canadian Foundation for Dietetic Research Program at the Dietitians of Canada Annual Conference, June 8-9, 2017, St. John’s, Newfoundland, Canada.

2016

Alexander DD, Yan J, Bylsma LC, Northington RS, Grathwohl D, Steenhout P, Erdmann P, Spivey-Krobath E, Haschke F. 2016. Growth of infants consuming whey-predominant term infant formulas with a protein content of 1.8 g/100 kcal: A multicenter pooled analysis of individual participant data. Am J Clin Nutr 104(4):1083-1092.

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Alexander DD, Bylsma LC, Elkayam L, Nguyen DL. 2016. Nutritional and health benefits of semi-elemental diets: A comprehensive summary of the literature. World J Gastrointest Pharmacol Ther 7(2):306-319.

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Alexander DD, Miller PE, Vargas A, Weed DL, Cohen S. 2016. Meta-analysis of egg consumption and risk of coronary heart disease and stroke. J Am Coll Nutr 35(8):704-716.

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Alexander DD, Bylsma LC, Vargas AJ, Cohen SS, Doucette A, Mohamed M, Irvin SR, Miller PE, Watson H, Fryzek JP. 2016. Dairy consumption and CVD: A systematic review and meta-analysis. Br J Nutr 115:737-750.

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Bylsma LC, Alexander DD. A Review and Meta-analysis of Prospective Studies of Red and Processed Meat, Meat Cooking Methods, Heme Iron, Heterocyclic Amines and Prostate Cancer. Presented at the Experimental Biology Conference, April 2-6, 2016, San Diego, CA.

Huhmann MB, Smith KN, Schwartz SL, Haller SK, Irvin S, Cohen SS. 2016. Plasma glucose and insulin response to two oral nutrition supplements in adults with type 2 diabetes mellitus. BMJ Open Diabetes Research & Care 4(1):e000240.

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2015

Miller PE, Bylsma LC, Alexander DD. A Review and Meta-Analysis of Red Meat Consumption and Type 2 Diabetes. Presented at the Experimental Biology Conference, March 28-April 1, 2015, Boston, MA.

Bylsma LC, Alexander DD.2015. A review and meta-analysis of prospective studies of red and processed meat, meat cooking methods, heme iron, heterocyclic amines and prostate cancer. Nutr J 14(1):125.

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2014

Suh M, Abraham L, Hixon JG, Proctor D. 2014. The effects of perchlorate, nitrate, and thiocyanate on free thyroxine for potentially sensitive subpopulations of the 2001–2002 and 2007–2008 National Health and Nutrition Examination Surveys. J Expos Sci Epidemiol 24:579-587.

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2013

Signorello LB, Han X, Cai Q, Cohen SS, Cope EL, Zheng W, Blot WJ. 2013. A prospective study of serum 25-hydroxyvitamin d levels and mortality among African Americans and non-African Americans. Am J Epidemiol 177(2):171-179.

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2012

Bylsma LC. Characterization of Diet and Dietary Exposures to Genotoxic Compounds in Pregnant Women of Mexico City. Presented at the University of Michigan School of PUblic Health (UMSPH) Epidemiology Poster Session and UM Student Global Health Day, November 16, 2012, Ann Arbor, MI.

Cohen SS, Fowke JH, Cai Q, Buchowski MS, Signorello LB, Hargreaves MK, Zheng W, Blot WJ, Matthews CE. 2012. Differences in the association between serum leptin levels and body mass index in black and white women: A report from the Southern Community Cohort Study. Ann Nutr Metab 60(2):90-97.

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2011

Signorello LB, Shi J, Cai Q, Zheng W, Williams SM, Long J, Cohen SS, Li G, Hollis BW, Smith JR, Blot WJ. 2011. Common variation in vitamin D pathway genes predicts circulating 25-hydroxyvitamin D Levels among African Americans. PLoS One 6(12):e28623.

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Cohen SS, Gammon MD, North KE, Millikan RC, Lange EM, Williams SM, Zheng W, Cai Q, Long J, Smith JR, Signorello LB, Blot WJ, Matthews CE. 2011. ADIPOQ, ADIPOR1, and ADIPOR2 polymorphisms in relation to serum adiponectin levels and BMI in black and white women. Obesity (Silver Spring) 19(10):2053-2062.

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Cohen SS, Gammon MD, Signorello LB, North KE, Lange EM, Fowke JH, Hargreaves MK, Cai Q, Zheng W, Blot WJ, Matthews CE. 2011. Serum adiponectin in relation to body mass index and other correlates in black and white women. Ann Epidemiol 21(2):86-94.

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2010

Jiang X, Hao W, Garabrant DH, Franzblau A, Gillespie BW, Lepkowski J, Adriaens P, Demond A, Jolliet O. Associations of Fish and Game Intake with Human Serum Dioxin Concentrations. Presented at the 31st International Symposium on Halogenated Persistent Organic Pollutants – Dioxin 2010, September 12-16, 2010, San Antonio, TX.

Hao W, Jolliet O, Jiang X, Garabrant D, Franzblau A, Adriaens P, Demond A, Gillespie B, Lepkowski J. The University of Michigan Dioxin Exposure Study: Dioxin intake due to fish and game consumption in a dioxin-contaminated area. Presented at the 31st International Symposium on Halogenated Persistent Organic Pollutants – Dioxin 2010, September 12-16, 2010, San Antonio, TX.

2009

Signorello LB, Munro HM, Buchowski MS, Schlundt DG, Cohen SS, Hargreaves MK, Blot WJ. 2009. Estimating nutrient intake from a food frequency questionnaire: Incorporating the elements of race and geographic region. Am J Epidemiol 170(1):104-111.

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2002

Fryzek JP, Lipworth L, Signorello LB, Mclaughlin JK. 2002.The reliability of dietary data for self- and next-of-kin respondents. Ann Epidemiol 12(4):278-283.

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