Publications

Chang RS, Xu M, Brown SH, Cohen SS, Yu D, Akwo EA, Dixon D, Lipworth L, Gupta DK. 2022. Relation of the dietary approaches to stop hypertension dietary pattern to heart failure risk and socioeconomic status (from the Southern Community Cohort Study). Am J Cardiol 169:71–77. doi: 10.1016/j.amjcard.2021.12.043. Epub 2022 Jan 25. PMID: 35090697; PMCID: PMC9007893.

Manemann SM, Cohen SS, Reading SF, Noshad S, Movva N, Weston SA, Killian JM, Chamberlain AM. Change in low-density lipoprotein cholesterol and risk of subsequent cardiovascular events among patients with myocardial infarction. Poster presentation to AHA EPI | Lifestyle Scientific Session (American Heart Association), Chicago, IL, March 2022.

Frankenfeld CL. Biostatistical approaches in gut microbiome research. Presentation for American Society of Nutrition-Institute for the Advancement of Food and Nutrition Science Collaborative Session “Sample Collection, Preservation, and Data Analysis in Gut Microbiome Research: Current Methods and Potential Impact on Results,” October 13, 2022.

Khoshal B, Karon S, Rossheim ME, Cheskin LJ, Trangenstein PJ, Frankenfeld CL, Ramezani N, Cuellar AE. Substance use and firearm access among college freshmen. Poster presented to Society for Epidemiologic Research, 2022.

Frankenfeld CL, Cleaveland C. Food insufficiency and difficulty with expenses strongly associated with adverse mental health, regardless of poverty status and location, among Latinos in the United States during the COVID-19 pandemic. Poster presented to Society for Epidemiologic Research, 2022.

Frankenfeld CL, Cleaveland C. Among working and not working Latinos in the United States, food insufficiency and difficulty with expenses associated with adverse mental health during the COVID-19 pandemic. Poster presented to Society for Epidemiologic Research, 2022 (poster session award winner).

Slavin M, Frankenfeld C, Seng E. Use of acid reducers and odds of migraine in the National Health and Nutrition Examination. Poster presented to American Headache Society, 2022.

Frankenfeld CL, Hullar MAJ, Maskarinec G, Monroe KR, Shepherd JA, Franke AA, Randolph TW, Wilkens LR, Boushey CJ, Le Marchand L, Lim U, Lampe JW. 2022. The gut microbiome is associated with circulating dietary biomarkers of fruit and vegetable intake in a multiethnic cohort. J Acad Nutr Diet 122:78–98, https://doi.org/10.1016/j.jand.2021.05.023.

Rana ZH, Frankenfeld C, Kennedy E, Bertoldo J, de Jonge E, Cheskin LJ. 2022. Why don’t college freshman meet the US Dietary Guidelines for added sugar, refined grains, sodium, and saturated fat? J Am Coll Health 26:1–11, https://doi.org/10.1080/07448481.2021.2024213.

Leslie TF, Frankenfeld CL, Hattery A. 2022. Differentiating Black and Hispanic: Outcome differences of segregated communities and police shootings 2011-2014. Injury Epidemiol 9(1):8, https://doi.org/10.1186/s40621-022-00372-y